Food & Baverage: Trust in quality
We help you to improve quality while reducing operational costs
We help you to improve quality while reducing operational costs
Maximum reliability and adherence to the highest standards of hygiene needed for the respective manufacturing process, are among the requirements in the food sector. This industry is characterized by a high level of responsibility for products that provide people with healthy nutrients. That’s why fully traceable and reproducible processes are necessary. Food manufacturers and processors place high demands on measurement technology: The measuring instruments must not influence the product in any way, they must be easy to clean and have suitable materials according to EC 1935/2004 and FDA as well as approvals according to 3-A and EHEDG.
Process Export invests allof its know-how and experience to meet these
requirements. Because in the food industry, measuring instruments are exposed to media in all forms and physical states, at a wide range of temperatures. The measured products are in the form of gases, vapours, liquids and bulk solids. They include abrasive solids such as nuts, as well as highly viscous or even chemically aggressive media like fruit acid. The thorough cleaning processes typical for the industry (CIP and SIP cleaning) in tanks and processing systems also place extremely high demands on the sensors. Our Partners’ industry leading portfolio of reliable instrumentation, expert global consulting and accredited calibration services all combine to enable greater plant availability, resource conservation and high repeatability in processing with traceable compliance.